Originally from Puebla, Mexico, my mother Imelda Guarneros inherited the traditional Puebla cuisine that consists on mixed dishes typical of the region such as chiles en nogada, mole poblano, cemitas, rajas poblanas, chalupas, tinga, among others. Through her food and the variety of flavours and traditions that I experienced growing up in Mexico City, I was inspired to open La poblana in 2017 at Hlemmur Mathöll in the city of Reykjavik.
I'm happy to welcome you again, this time in LAUGAVEGUR 2, 101 RVK
La poblana offers you a unique menu with the flavours of the classic tacos of Ciudad de México combined with a selection of Icelandic condiments and vegetables; the so famous chicken burrito with nachos, vegan chorizo and specialities that we'll announced on our social media.
SPECIAL
OFFERS
Three small tacos with your favourite ingredients from the menu + nachos and salsa.
Only Tuesdays
From Monday to Friday enjoy our lunch offer:
Burrito + Nachos + Salsa + Soda
Open every day from 12 to 21
on Laugavegur 2, 101 Reykjavík
For more information contact us on our social media or send us a mail to Lapoblanarvk@gmail.com